Add a touch of fluff to pies, puddings and more with the perfect homemade meringue recipe. Ready in just 10 minutes, this recipe includes eggs, sugar, McCormick® All Natural Pure Vanilla Extract and McCormick® Cream of Tartar for a simple — yet classic — ...
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10m
PREP TIME
4
INGREDIENTS
Ingredients
- 3 egg whites
- 1/4 cup sugar
- 1/4 teaspoon McCormick® Cream Of Tartar
- 1/2 teaspoon McCormick® All Natural Pure Vanilla Extract
INSTRUCTIONS
- 1 Beat egg whites in medium bowl with electric mixer on high speed until foamy. Mix sugar and cream of tartar. Gradually add sugar mixture and vanilla to egg whites, beating until stiff peaks form. Spread meringue over cream- or custard-filled pie, sealing to edges of crust.
- 2 Bake as directed on recipe
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NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
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