Makes 8 (3/4-cup) servings.
Prep Time: 10 minutes
Cook Time: 35 minutes
DIRECTIONS
1. Toss potatoes with oil in large bowl. Add Seasoning; toss to coat evenly.
2. Place potatoes and onions on large wide sheet of heavy duty foil. Bring up foil sides; double fold top and ends to tightly seal packet.
3. Grill over medium-high heat 30 to 35 minutes or until potatoes are tender, turning packet over halfway through cook time.
NUTRITION INFORMATION
per serving
Calories: 90
Fat: 2 g
Carbohydrates: 16 g
Cholesterol: 0 mg
Sodium: 230 mg
Fiber: 2 g
Protein: 2 g
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