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7 matching flavors
- Cooling
- Herby Fresh
- Licorice
- Nutty
- Licorice
- Buttery
- Licorice
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Touchdown Chili
- Prep Time: 5 mins
- Cook Time: 20 mins
Your FlavorPrint
7 matching flavors
Overview
With the help of McCormick® Chili Seasoning, this chili is so quick and easy to prepare that you won't miss any of the big game.
Ingredients
Ingredients
Serves:
Makes 5 (1-cup) servings.
Nutritional information
(amount per servings)
Total Calories: 318
Sodium: 989mg
Fat: 14g
Carbohydrates: 25g
Cholesterol: 57mg
Protein: 23g
Fiber: 9g
Directions Directions
- Cook ground beef and onion in large skillet on medium-high heat 5 minutes, stirring occasionally. Drain fat.
- Stir in Seasoning Mix and remaining ingredients. Bring to boil. Reduce heat to low; cover and simmer 10 minutes, stirring occasionally.
- Serve with shredded cheese, sour cream and chopped onion, if desired.
Cooking Tips
Touchdown Chili Cups: Measure 2 1/2 cups of the chili. Separate 1 can (12 ounces) refrigerated biscuits into 10 biscuits. Press each biscuit into bottom and up sides of greased muffin cup. Spoon about 2 tablespoons chili into each cup. Bake in preheated 400°F oven 10 to 15 minutes or until edges of biscuits are golden brown. Garnish with shredded cheese, sour cream or salsa. Place 1 prepared pizza crust (12-inch) on baking sheet. Spread with 2 1/2 cups of the chili. Sprinkle with 1 cup shredded Cheddar cheese. Bake in preheated 400°F oven 10 to 12 minutes or until cheese is melted. Garnish with sliced black olives and chopped green onions.
Featured Flavor
This recipe features Chili Seasoning Mix Original. Here are a few more delicious ways to use it.
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