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Prep Time: 10 mins
Cook Time: 15 mins
Dinner can be on the table in 30 minutes or less with this stir-fry. If you are planning on serving the stir-fry over rice, start the rice first so that they will both be ready to serve at the same time.
(amount per serving)
Total Fat: 9g
• Read labels of all recipe ingredients to ensure all are gluten-free.
Recipe by McCormick