GREEN CURRY CHICKEN

This green curry chicken recipe delivers savory flavor with fresh, fragrant ingredients. A popular dish in Thailand, chicken green curry balances the essential flavors of Thai cuisine: salty, spicy, sweet and sour. One of our most popular green curry recipes, this dish featu... This green curry chicken recipe delivers savory flavor with fresh, fragrant ingredients. A popular dish in Thailand, chicken green curry balances the essential flavors of Thai cuisine: salty, spicy, sweet and sour. One of our most popular green curry recipes, this dish features a variety of cut-up vegetables, such as red bell pepper, zucchini, carrots and peas immersed in a creamy sauce made from Thai Kitchen® Gluten Free Unsweetened Coconut Milk, Thai Kitchen® Gluten Free Green Curry Paste, Thai Kitchen® Gluten Free Premium Fish Sauce, brown sugar and fresh basil. This easy-to-make meal is best served with Jasmine rice. You can also make some refreshing drinks like Coconut Thai Iced Tea, a Thai Summer Breeze or a Thai-Style Pina Colada. This recipe for Thai curry chicken also pairs well with Spicy Thai BBQ Spareribs and Spicy Thai Nuts. Read More Read Less
10m
PREP TIME
30m
COOK TIME
9
INGREDIENTS

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