1 tsp. dried Oregano Leaves = 2 tsp. chopped fresh oregano
Use to season enchiladas, pozole, menudo, moles, pork, poultry and fish.
MEXICAN OREGANO LEAVES.
This product has no significant nutritional value.
I love McCormick's Whole Mexican Oregano. It is a strong flavor that definitely adds a Southwest flare to my dishes. I added this spice in my chili recently, and am adding it again to my Salsa Verde Casserole which I am making for dinner tonight. I recommend this seasoning very much so.
Rebecca | November 04, 2017 |