Yucatan Red Recado (Spice Paste)
annatto ground

McCormick® Annatto, Ground (Achiote Molido)

Annatto, the dark red seeds of the West Indian annatto tree, are used to add a vibrant natural red-orange color to food.
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Usage Tips

Use to color rice, beans, meats, soups, stews, sauces, tacos and tamales. Use 1/2 to 3/4 teaspoon Ground Annatto for 1 cup rice. 

Yucatan-Style Marinade: Mix 1/4 cup orange juice, 2 tablespoons oil, 2 teaspoons each Ground Annatto and Garlic Salt, 1 teaspoon each Ground Cumin and Oregano Leaves, and 1/2 teaspoon Ground Allspice. Add 1 pound meat; marinate in refrigerator 1 hour. Grill until cooked through.

UPC Code

52100006345 (2.5oz)

Nutrition information (per Serving)

This product has no significant nutritional value.

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