Honey Sesame Chicken

Honey Sesame Chicken

Skip takeout and enjoy restaurant-style Honey Sesame Chicken at home. McCormick® ginger, white pepper and sesame seed brings just the right amount of Asian-inspired flavor to stir-fried chicken served over rice.
10m
PREP TIME
10m
COOK TIME
252
CALORIES
10
INGREDIENTS

Servings: 6

Ingredients

INSTRUCTIONS

  • 1 Mix honey, soy sauce, vinegar, garlic, 2 teaspoons of the sesame seed, ginger and white pepper in small bowl until smooth. Set aside.
  • 2 Mix cornstarch and remaining 1 teaspoon sesame seed in large bowl. Add chicken; toss to coat well.
  • 3 Heat oil in large skillet on medium-high heat. Add chicken; stir-fry 5 minutes or until browned. Stir sauce mixture; add to skillet. Bring to boil on medium heat, stirring constantly. Cook 2 minutes or until sauce is slightly thickened and chicken is cooked through. Sprinkle with sliced green onion and serve with cooked rice, if desired.

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NUTRITION INFORMATION

(per Serving)

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