Slow Cooker Breakfast Tot Casserole

Slow Cooker Breakfast Tot Casserole

For a breakfast that’s easy to prep (and eat!) layer potato tots, egg mixture, cheese and sausage in a slow cooker. Set the timer and return to a hearty, home cooked meal featuring the bold, robust taste of All Purpose Garlic, Herb, Black Pepper and Sea Salt Seasoning.
10m
PREP TIME
2hr 30m
COOK TIME
498
CALORIES
6
INGREDIENTS

Servings: 8

Ingredients

INSTRUCTIONS

  • 1 Spray 6-quart slow cooker with no stick cooking spray.
  • 2 Mix eggs, cream and Seasoning in large bowl with wire whisk until well blended. Place 1/2 of the potato nuggets in bottom of slow cooker. Pour in egg mixture. Sprinkle top with 1/2 cup of the cheese, then cooked sausage. Layer with remaining potato nuggets and cheese. Cover.
  • 3 Cook 2 1/2 hours on HIGH or 5 hours on LOW.

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NUTRITION INFORMATION

(per Serving)

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