Turkey Gravy Recipe

Name: Turkey Gravy Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 15
Ingredients: 2 packages McCormick® Turkey Gravy Seasoning Mix; 1/4 cup flour; 3 cups water; 1 cup turkey pan drippings turkey broth; 1 cup chopped cooked turkey giblets (optional)

By: McCormick Kitchens

Made With:

Complete your spread for Thanksgiving with our delicious turkey gravy recipe that's quick, easy, and flavorful. Our best turkey gravy recipe is simple to make with just five ingredients and five minutes of prep time. Pour finished turkey gravy over Classic Roasted Turkey and Garlic Mashed Potatoes for the perfect holiday feast.

Recipe Info

Prep Time:

5m
Cook Time:

10m
Ingredients:

5
Servings:

15
User Rating:

Ingredients

2 packages McCormick® Turkey Gravy Seasoning Mix
1/4 cup flour
3 cups water
1 cup turkey pan drippings turkey broth
1 cup chopped cooked turkey giblets (optional)

Nutrition Information

(per serving)

Calories 52
Carbohydrates 4 g
Cholesterol 4 mg
Fiber 0 g
Protein 0 g
Saturated Fat 1 g
Sodium 190 mg
Total Fat 4 g

Key products

McCormick® Turkey Gravy Seasoning Mix, 0.87 oz (6-Pack)

$11.99

Unit price: per

Instructions

Mix Gravy Mix and flour in large saucepan. Gradually stir in water and turkey drippings with wire whisk until smooth. Stir in chopped turkey giblets, if desired.
Stirring frequently, cook on medium-high heat until gravy comes to boil. Reduce heat to low; simmer 5 minutes or until thickened, stirring occasionally. (Gravy will continue to thicken upon standing.

Flavorful Twist: White Wine & Herb Turkey Gravy: Prepare gravy as directed, reducing water to 2 1/4 cups. Stir 3 tablespoons white wine and 3/4 teaspoon McCormick® Rubbed Sage into prepared gravy.