Whip up a bold, creamy pasta sauce that’s ready in just 10 minutes. Simply cook tomato sauce and cream in a saucepan with McCormick® Spicy Vodka Sauce Seasoning Mix. Bring to a boil and then simmer until thickened for a restaurant-style sauce with just a touch of heat. Serve over your favorite cooked pasta and finish with Parmesan cheese.
Whip up a bold, creamy pasta sauce that’s ready in just 10 minutes. Simply cook tomato sauce and cream in a saucepan with McCormick® Spicy Vodka Sauce Seasoning Mix. Bring to a boil and then simmer until thickened for a restaurant-style sauce with just a touch of heat. Serve over your favorite cooked pasta and finish with Parmesan cheese.
Key products
Instructions
Instructions
- Cook pasta according to package directions; drain well. Set aside.
- Meanwhile, whisk tomato sauce and cream in small saucepan. Add Seasoning Mix, whisking constantly until well blended.
- Cook on medium heat, stirring frequently, until sauce comes to a gentle boil. Reduce heat and simmer 2 minutes, stirring occasionally. (Sauce will thicken upon standing.) Serve over cooked pasta.
Test Kitchen Tips:
- Sprinkle with Parmesan cheese and finely chopped basil, if desired.
- Substitute 1 can (14 ½ oz.) petite diced tomatoes (undrained) in place of the tomato sauce.
