Skillet Chicken Biscuit Pot Pie
Made With:
Savor all the warm, comforting flavors of Chicken Pot Pie on a weeknight, in just 30 minutes! One packet of McCormick® Skillet Chicken Pot Pie Seasoning Mix delivers a cozy blend of herbs and spices to a hearty combination of chicken and mixed veggies, all baked under a layer of fluffy, golden-brown biscuits.
Savor all the warm, comforting flavors of Chicken Pot Pie on a weeknight, in just 30 minutes! One packet of McCormick® Skillet Chicken Pot Pie Seasoning Mix delivers a cozy blend of herbs and spices to a hearty combination of chicken and mixed veggies, all baked under a layer of fluffy, golden-brown biscuits.
Instructions
Instructions
- Preheat oven to 425°F. Melt butter in large ovenproof skillet on medium-high heat. Add onion; cook and stir 2 minutes or until softened. Add milk, water and Seasoning Mix; whisk until mixture is smooth.
- Stir in chicken and vegetables. Bring to a gentle boil. Remove skillet from heat. Place biscuits on top of mixture in an even layer. Place skillet on middle oven rack.
- Bake 12 minutes or until biscuits are cooked through. Let stand 5 minutes before serving.
Test Kitchen Tips:
- Substitute turkey in place of the chicken. Prepared as directed.
- Substitute any variety of cut-up vegetables for the frozen vegetable blend.



