Inspired by classic Jumeok-bap, or Korean rice balls, this simple yet craveable rice dish transforms hot rice with sesame oil, soy sauce, and McCormick® Signature Seasonings Korean Style Seasoning. Finished with sesame seeds and green onions, it’s a savory and versatile recipe that can be enjoyed by itself or alongside a fried egg, sautéed spinach, and pickled radish.
Inspired by classic Jumeok-bap, or Korean rice balls, this simple yet craveable rice dish transforms hot rice with sesame oil, soy sauce, and McCormick® Signature Seasonings Korean Style Seasoning. Finished with sesame seeds and green onions, it’s a savory and versatile recipe that can be enjoyed by itself or alongside a fried egg, sautéed spinach, and pickled radish.
Key products
Instructions
Instructions
- Place the rice in a large bowl. Stir in the Korean Seasoning, sesame oil, soy sauce, sesame seeds and green onion.
- Serve with fried egg, sautéed spinach and pickled radish, if desired.
