Chili Garlic Cilantro and Lime Marinated Pork Chops
By: McCormick Kitchens
Made With:
Perfect for everything you're grilling this season, McCormick® Grill Mates® Chili Garlic Tri-Tip Seasoning makes one mean batch of pork chops. Combine seasoning with oil, lime juice, and fresh cilantro for a simple 30-minute marinade before cooking chops to desired doneness on the grill. The result is a tender, juicy grilled porkchop, full of tangy, savory heat and flavor.
Perfect for everything you're grilling this season, McCormick® Grill Mates® Chili Garlic Tri-Tip Seasoning makes one mean batch of pork chops. Combine seasoning with oil, lime juice, and fresh cilantro for a simple 30-minute marinade before cooking chops to desired doneness on the grill. The result is a tender, juicy grilled porkchop, full of tangy, savory heat and flavor.
Key products
Instructions
- Whisk Seasoning, oil, cilantro, lime juice and water in small bowl. Reserve 2 tablespoons marinade for basting. Place pork chops in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well.
- Refrigerate 30 minutes or longer for extra flavor. Remove pork chops from marinade. Discard any remaining marinade.
- Grill pork chops over medium-high heat 5 to 7 minutes per side or until desired doneness, basting with reserved marinade halfway through cooking.
Test Kitchen Tip: Also, great with boneless pork chops, boneless chicken breasts or thighs, or flank steak.
