Asparagus With Bacon Recipe
By: McCormick Kitchens
Made With:
There’s something about bacon that just takes a dish to the next level, and this asparagus with bacon recipe is everything you could ever want. Spice up your roasted asparagus with bacon using McCormick® Garlic Powder, Pure Ground Black Pepper, and Sea Salt Grinder, a convenient blend of flavors that delivers a savory garlicky bite, complementing both the bacon and asparagus.
There’s something about bacon that just takes a dish to the next level, and this asparagus with bacon recipe is everything you could ever want. Spice up your roasted asparagus with bacon using McCormick® Garlic Powder, Pure Ground Black Pepper, and Sea Salt Grinder, a convenient blend of flavors that delivers a savory garlicky bite, complementing both the bacon and asparagus.
Key products
Instructions
- Preheat oven to 400°F. Place 2 layers of paper towels on a microwave-safe plate. Place bacon in a single layer on paper towels. Cover with 1 layer of paper towel. Microwave on HIGH 2 to 3 minutes or until bacon is partially cooked. Set aside to cool slightly.
- Toss asparagus with oil in a large bowl. Sprinkle with garlic powder, black pepper, and salt, tossing to coat. Divide asparagus evenly into 8 bundles. Wrap 1 piece of bacon around the center of each asparagus bundle, tucking in ends to secure. Place on a foil-lined shallow baking pan.
- Roast 7 to 10 minutes or until asparagus are tender-crisp and bacon is crispy, turning once.
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