Easy Beef Burritos

It's easy to create this traditional Mexican favorite with McCormick® Burrito Seasoning Mix.

Serves: Makes 8 servings.
5 mins Prep time 15 mins Cook time
5 mins Prep time
15 mins Cook time
  • Brown meat in large skillet on medium-high heat. Drain fat.

  • Stir in Seasoning Mix, water and beans, if desired.

  • Bring to boil. Reduce heat to low; simmer 5 to 10 minutes or until liquid is absorbed, stirring occasionally. Spoon into tortillas. Add desired toppings. Fold over bottom and sides of each tortilla to serve.

Cooking tip

• Add 1 can (16 ounces) refried beans or pinto beans, drained and rinsed, with the Seasoning Mix.
• Serve with assorted toppings, such as shredded lettuce, chopped tomatoes, shredded cheese, salsa or sour cream.

Nutrition information

(Amount per serving)

  • 284Calories: 284Cholesterol: 51mg
  • Sodium: 729mgProtein: 18g
  • Total Fat: 12gFiber: 2g
  • Carbohydrate: 26g