Black Bean Tacos

Are you looking for a tasty recipe for vegetarian black bean tacos? If so, these meatless black bean-filled tacos are just what you need — plus, they come together in 10 minutes! Seasoned with McCormick® Organics Taco Seasoning Mix, the black bean filling in this r...

Are you looking for a tasty recipe for vegetarian black bean tacos? If so, these meatless black bean-filled tacos are just what you need — plus, they come together in 10 minutes! Seasoned with McCormick® Organics Taco Seasoning Mix, the black bean filling in this recipe is loaded with flavor. These vegetarian tacos can be piled high in warm or crunchy taco shells and topped with lettuce, tomato, shredded cheese and a dollop of sour cream. Take your black bean taco recipe to the next level and serve with homemade Pico de Gallo, Guacamole Salsa or Mexican Rice for a meal that’s sure to impress.

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5m
PREP TIME
5m
COOK TIME
4
INGREDIENTS

Servings: 6 (2 tacos)

Ingredients

INSTRUCTIONS

  • 1 Mix beans, water and seasoning mix in a large skillet.
  • 2 Bring to boil. Reduce heat and simmer 5 minutes, stirring occasionally. Spoon into warm tortillas. Serve with desired toppings.

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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