Breakfast Burritos

Tortilla-wrapped scrambled egg and cheese is the ideal on-the-go breakfast.

Serves: Makes 4 servings.
10 mins Prep time 5 mins Cook time
10 mins Prep time
5 mins Cook time
  • Beat eggs and milk in large bowl. Add Seasoning; mix well.

  • Melt butter in large nonstick skillet on medium heat. Add egg mixture; cook and stir until eggs are firm.

  • Spoon egg mixture into warmed flour tortillas. Top each with shredded cheese. Fold into burritos to serve. Serve with salsa, if desired.

Nutrition information

(Amount per serving)

  • 270Calories: 270Cholesterol: 229mg
  • Sodium: 460mgProtein: 12g
  • Total Fat: 14gFiber: 1g
  • Carbohydrate: 24g