cold brew hibiscus tea

Cold Brew Hibiscus Tea

If you like cold brew coffee, you’ve got to try cold brew tea. This version is a refreshing, hibiscus flavored iced drink that’s perfect for cooling off on a warm summer day.

5m
PREP TIME
64
CALORIES
3
INGREDIENTS

Servings: 2

Ingredients

INSTRUCTIONS

  • 1 Steep tea bags in 2 cups of the water at least 4 hours or overnight. Remove tea bags; squeeze to release any remaining liquid.
  • 2 Mix brewed tea, remaining 2 cups water and agave nectar in large pitcher. Refrigerate until ready to serve. Serve over ice with lime wedges, if desired.

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NUTRITION INFORMATION

(per Serving)

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