Add zesty citrus flavor to salmon with a marinade featuring Grill Mates® Baja Citrus Marinade, orange juice and lime peel and juice.
Mix Marinade Mix, orange juice, oil, lime peel and juice, and cilantro in small bowl. Place salmon in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
Refrigerate 15 minutes. Remove salmon from marinade. Discard any remaining marinade.
Broil or grill over medium-high heat 6 to 8 minutes per side or until fish flakes easily with a fork.
Substitution Tip: Substitute swordfish or mahi mahi for the salmon.
To prepare in the oven: Bake in preheated 450°F oven 10 to 15 minutes or until fish flakes easily with a fork.