5 Ingredient Juicy Burger by Sara Abdulaziz @nutrientmatters

Name: 5 Ingredient Juicy Burger by Sara Abdulaziz @nutrientmatters
Prep time: 10 min
Cook time: 16 min
Yield: 4
Cuisine: American,
Ingredients: 1/2 cup grated yellow onion; 1 1/2 pounds lean ground beef; 1 tbsp grill mates montreal steak seasoning; 1 tbsp mayonnaise; 1 1/2 tsps classic yellow mustard

This recipe utilizes a widely available and inexpensive cut of meat, specifically lean ground beef. The burger mixture is made juicy and flavorful using only 5 pantry staple ingredients and the flavor is amplified with the use of McCormick Montreal Steak Seasoning Spice blen... Read More Read Less

10m

PREP TIME

16m

COOK TIME

5

INGREDIENTS

Servings: 4

Ingredients

1/2 cup grated yellow onion
1 1/2 pounds lean ground beef
1 tablespoon McCormick® Grill Mates® Montreal Steak Seasoning
1 tablespoon mayonnaise
1 1/2 teaspoons French's® Classic Yellow Mustard

INSTRUCTIONS

1 Squeeze out onion juices and discard the liquid.
2 Mix ground beef, grated onion, Montreal Steak Seasoning, mayonnaise and mustard.
3 Set mixture in the fridge for 30 minutes to 1 hour. Form burger patties of your desired shape and size.
4 Grill until cooked through or to your preference.
5 Serve on hamburger buns with toppings of choice and enjoy.

Tip: Make sure to squeeze and drain extra liquid from onions so that the beef patty mixture does not become diluted and fall apart.