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Red Fresno Chile Crema

This rosy sauce features a smoky heat from grilled red Fresno chilies and chipotle balanced with sour cream. Serve drizzled over grilled chicken or pork, tostadas, quesadillas and tacos.

15 mins Prep time 10 mins Cook time
15 mins Prep time
10 mins Cook time
  • Grill chilies over medium-high heat 10 minutes or until charred, turning occasionally. Cool slightly then chop.

  • Place chilies and remaining ingredients in blender container; cover. Blend on medium speed until smooth. Store leftover sauce in refrigerator.

Nutrition information

(Amount per serving)

  • Calories: 52Cholesterol: 15mg
  • Sodium: 110mgProtein: 1g
  • Total Fat: 4gFiber: 0g
  • Carbohydrate: 3g

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