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Lemon Herb Asparagus

Fresh seasonal asparagus needs only a simple embellishment of seasoned butter.

Ingredients
Serves: Makes 4 servings.
Directions
5 mins Prep time 5 mins Cook time
5 mins Prep time
5 mins Cook time
  • Cook asparagus in boiling water in large uncovered skillet on medium-high heat 5 minutes or until tender-crisp. Drain well. Place on serving dish.

  • Stir Seasoning into melted butter. Pour over asparagus.

Nutrition information

(Amount per serving)

  • Calories: 105Cholesterol: 23mg
  • Sodium: 518mgProtein: 2g
  • Total Fat: 9gFiber: 2g
  • Carbohydrate: 4g

Ratings & Reviews: 0

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