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Here's a quick chicken dish that is flavorful, yet low in sodium and fat. Photo credit: Georgia Johnson from Comfort of Cooking.
1 1/2 pounds boneless skinless chicken breast halves
1 tablespoon McCormick® Perfect Pinch® Salt Free Original All-Purpose Seasoning
1 tablespoon olive oil
Sprinkle both sides of chicken breasts with Seasoning.
Heat oil in large nonstick skillet on medium heat. Add chicken; cook 4 to 5 minutes per side or until chicken is cooked through.
Squeeze lemon wedges over chicken before serving.
(Amount per serving)