Chicken and Bean Burritos

Chicken and Bean Burritos will fit the bill if the family feels like eating Mexican tonight.

Serves: Makes 8 servings.
10 mins Prep time 20 mins Cook time
10 mins Prep time
20 mins Cook time
  • Heat oil in large skillet on medium heat. Add chicken; cook and stir 5 minutes or until browned.

  • Stir in Seasoning Mix, water, black beans and chiles. Bring to boil. Reduce heat to low; simmer 10 minutes.

  • Spoon chicken mixture down the center of each warmed flour tortilla. Serve with desired toppings. Fold into burritos to serve.

Cooking tip

Serving Suggestion: Serve with assorted toppings, such as shredded cheese, chopped tomato and sour cream.

Nutrition information

(Amount per serving)

  • 308Calories: 308Cholesterol: 55mg
  • Sodium: 758mgProtein: 26g
  • Total Fat: 8gFiber: 4g
  • Carbohydrate: 33g