Free Shipping on Orders Over $60

Lemon Pepper Fish

Made With:

McCormick

Looking for a quick and easy fish recipe that also delivers on taste? This is the recipe for you. Try with fish other than tilapia or try it baked or broiled.

Recipe Info

  • Prep Time:

    5m

  • Cook Time:

    10m

  • Ingredients:

    5

  • Servings:

    4

  • User Rating:

Ingredients

  • 2 tablespoons butter
  • 2 tablespoons white wine
  • 2 teaspoons McCormick® PERFECT PINCH Lemon Pepper Seasoning
  • 1/2 teaspoon McCormick® Garlic Powder
  • 1 pound tilapia fillets

Nutrition Information

(per serving)

  • Calories 179
  • Carbohydrates 1 g
  • Cholesterol 67 mg
  • Fiber 0 g
  • Protein 24 g
  • Sodium 467 mg
  • Total Fat 8 g

Looking for a quick and easy fish recipe that also delivers on taste? This is the recipe for you. Try with fish other than tilapia or try it baked or broiled.

Key products

Instructions

  1. Melt butter in a small saucepan. Add wine and seasonings; mix well.
  2. Place fish on a broiler pan. Brush butter mixture over the fish.
  3. Broil for 8 to 10 minutes or until the fish flakes easily with a fork. Alternatively, bake in a preheated 375°F oven for 10 to 15 minutes or until the fish flakes easily with a fork.

Product name

Back in stock description

You're in! We'll let you know when it's back.