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Grilled Pork Rub
- Prep Time: 10 mins
- Cook Time: 30 mins
Your FlavorPrint
7 matching flavors
Overview
Pork tenderloin, coated with an exciting combination of seasonings, results in a richly flavored summertime meal.
Ingredients
Nutritional information
(amount per servings)
Total Calories: 174
Sodium: 211mg
Fat: 6g
Carbohydrates: 4g
Cholesterol: 80mg
Protein: 26g
Fiber: 0g
Directions Directions
- Mix seasonings in small bowl. Coat pork evenly with the rub. Refrigerate 30 minutes or up to 3 hours for extra flavor.
- Grill over medium heat 25 to 30 minutes or until desired doneness, turning occasionally.
- Let pork stand 5 minutes before cutting into thin slices.
Cooking Tips
Try seasoning rub on pork loin roast or baby back ribs.
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