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Prep Time: 10 mins
Serve this healthful dip with an eye-catching assortment of fresh vegetables, such as baby carrots, chunks of red and yellow bell peppers, baby patty pan squash, blanched asparagus spears or broccoli and cauliflower florets. Photo credit: Joanne Bruno from Eats Well with Others.
(amount per serving)
Total Fat: 1g
Add McCormick® Red Pepper, Ground to taste, if desired.
Recipe by McCormick