Tamarind Pasilla Mango Pineapple Salsa

Name: Tamarind Pasilla Mango Pineapple Salsa
Prep time: 15 min
Yield: 8
Cuisine: American,
Ingredients: 1 1/4 cups diced fresh pineapple; 1 large mango, pitted and diced (about 1 1/4 cup); 1 small red onion, diced; 1 small red bell pepper, diced; 1/4 cup finely chopped fresh cilantro; 1 medium jalapeño pepper, seeded and finely chopped; 2 cloves fresh garlic, minced; 3 tbsps fresh lime juice; 1 tbsp honey; 4 1/2 tsps Tamarind Naturally Flavored Pasilla Chile Seasoning

A feast for the eyes and tastebuds, this fresh fruit salsa is ready to party! McCormick® Tamarind & Pasilla Chile Seasoning is the perfect complement, delivering mild, Mexican-inspired heat and flavor to every bite. Scoop with tortilla chips or enjoy as a garnish for... Read More Read Less

15m

PREP TIME

10

INGREDIENTS

Servings: 8

Ingredients

1 1/4 cups diced fresh pineapple
1 large mango, pitted and diced (about 1 1/4 cup)
1 small red onion, diced
1 small red bell pepper, diced
1/4 cup finely chopped fresh cilantro
1 medium jalapeño pepper, seeded and finely chopped
2 cloves fresh garlic, minced
3 tablespoons fresh lime juice
1 tablespoon honey
4 1/2 teaspoons Flavor Inspirations Tamarind Naturally Flavored & Pasilla Chile Seasoning

KEY PRODUCTS

INSTRUCTIONS

1 Mix all ingredients in medium bowl. Cover and refrigerate at least 30 minutes before serving.
2 Stir before serving. Serve with tortilla chips or use to top tacos or nachos.