Basil Garlic Green Beans

Fresh seasonal green beans need just basil leaves and minced garlic for great flavor. Photo credit: Amy Johnson from She Wears Many Hats.

Serves: 5
Serving Size: 1 cup
10 mins Prep time 7 mins Cook time
10 mins Prep time
7 mins Cook time
  • Cook beans in boiling water 7 minutes or until desired doneness. Drain well.

  • Melt butter in same saucepan on low heat. Add seasonings; mix well. Add green beans; toss until well coated.

Cooking tip

Substitute 1 package (16 ounces) frozen green beans or broccoli florets for the fresh green beans. Cook as directed on package; continue with Step 2.

Nutrition information

(Amount per serving)

  • 77Calories: 77Cholesterol: 12mg
  • Sodium: 159mgProtein: 2g
  • Total Fat: 5gFiber: 2g
  • Carbohydrate: 6g