Want authentic chili flavor in minutes? Try this quick recipe using McCormick® Chili Seasoning for a hearty weeknight meal.
Brown meat in large skillet on medium-high heat. Drain fat.
Stir in tomato sauce, beans and Seasoning Mix. Bring to boil. Reduce heat to low; cover and simmer 10 minutes. Sprinkle with shredded cheese and onion. Serve with sour cream, if desired.