Easy Lemon Dill Scallops

McCormick® Lemon Butter Dill Seafood Sauce is the secret to these easy and delicious baked scallops.

Serves: Makes 4 servings.
5 mins Prep time 10 mins Cook time
5 mins Prep time
10 mins Cook time
  • Preheat oven to 350°F. Rinse scallops; pat dry with paper towels. Place in single layer in greased baking dish. Pour Seafood Sauce over scallops.

  • Bake 10 minutes or until scallops are opaque. Stir sauce; spoon over scallops. Serve with lemon wedges.

Nutrition information

(Amount per serving)

  • 202Calories: 202Cholesterol: 56mg
  • Sodium: 420mgProtein: 21g
  • Total Fat: 10gFiber: 0g
  • Carbohydrate: 7g