Mexican Coffee

Flavored with cinnamon, chocolate and vanilla, Mexican Coffee is an absolute treat!

Serves: Makes 6 (1-cup) servings.
5 mins Prep time
5 mins Prep time
  • Place coffee and cinnamon in filter basket of coffeemaker. Add water to coffeemaker; brew as directed.

  • Simmer milk, chocolate syrup and sugar in small saucepan on low heat until sugar dissolves. Stir milk mixture and vanilla into brewed coffee.

  • Pour into serving cups. Garnish with whipped cream and cinnamon, if desired.

Cooking tip

Serve with whipped cream sprinkled with cinnamon.

Nutrition information

(Amount per serving)

  • 85Calories: 85Cholesterol: 4mg
  • Sodium: 36mgProtein: 2g
  • Total Fat: 1gFiber: 0g
  • Carbohydrate: 17g