Maryland OLD BAY Crab Cake Dip

Name: Maryland OLD BAY Crab Cake Dip
Prep time: 10 min
Cook time: 25 min
Yield: 28
Cuisine: Coastal,
Ingredients: 1 package old bay crab cake classic mix; 1 tbsp butter melted; 1 package (8 oz) cream cheese softened; 1 cup mayonnaise; 1 tsp old bay seasoning; 1 pound lump crab meat

One taste of Maryland OLD BAY Crab Cake Dip and you’ll be hooked. Loaded with a full pound of lump crabmeat, this creamy party dip gets its savory flavor from Maryland’s own OLD BAY Seasoning – a world-famous blend of celery salt, herbs and spices. Fun, eas... Read More Read Less

10m

PREP TIME

25m

COOK TIME

101

CALORIES

6

INGREDIENTS

Servings: 28 ((2 tablespoon))

Ingredients

1 package OLD BAY® Classic Crab Cake Seasoning Mix
1 tablespoon butter, melted
1 package (8 ounces) cream cheese, softened
1 cup mayonnaise
1 teaspoon OLD BAY® Classic Seafood Seasoning
1 pound lump crab meat

INSTRUCTIONS

1 Preheat oven to 350°F. Mix Crab Cake Mix and butter in small bowl. Set aside.

Mix cream cheese, mayonnaise and Old Bay in medium bowl until well blended. Add crabmeat; toss gently. Spread in 9-inch pie plate. Sprinkle with Crab Cake mixture.

Bake 25 minutes or until hot and bubbly.
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