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Broccoli with Bacon and Pine Nuts
- Prep Time: 10 mins
- Cook Time: 5 mins
Your FlavorPrint
7 matching flavors
Overview
For this recipe, purchase a wedge of Parmesan cheese instead of pre-grated Parmesan cheese. Shred it using the large holes of a grater or shave it using a swivel peeler.
Ingredients
Nutritional information
(amount per servings)
Total Calories: 108
Sodium: 219mg
Fat: 8g
Carbohydrates: 5g
Cholesterol: 5mg
Protein: 4g
Fiber: 2g
Directions Directions
- Cook broccoli in boiling water in medium saucepan 4 to 5 minutes or until tender-crisp. Drain broccoli; return to saucepan. Add oil; toss to coat.
- Mix Italian seasoning, pepper, garlic powder and salt in small bowl. Sprinkle broccoli with seasoning mixture, bacon and pine nuts; toss well.
- Sprinkle with Parmesan cheese. Serve immediately.
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