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- Cooling
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Rotisserie Style Chicken
- Prep Time: 5 mins
- Cook Time: 1 hrs 30 mins
Your FlavorPrint
7 matching flavors
Overview
Rotisserie Chicken Seasoning gives chicken slow-roasted flavor and golden appearance without using a rotisserie.
Ingredients
Nutritional information
(amount per servings)
Total Calories: 209
Sodium: 365mg
Fat: 13g
Carbohydrates: 1g
Cholesterol: 71mg
Protein: 22g
Fiber: 0g
Directions Directions
- Preheat oven to 375°F. Rub oil all over chicken. Sprinkle Seasoning over chicken. Place on rack in roasting pan.
- Roast 1 to 1 1/2 hours until chicken is cooked through (internal temperature of breast reaches 170°F and thigh is 180°F).
Cooking Tips
Variations:
- Prepare as directed using 1 tablespoon each Rotisserie Chicken Seasoning and McCormick® Perfect Pinch® Italian Seasoning, Salt Free Garlic & Herb Seasoning or Lemon Herb Seasoning.
- To use bone-in chicken parts, prepare as directed using 3 pounds bone-in chicken parts. Roast 40 to 50 minutes or until chicken is cooked through.
Featured Flavor
This recipe features Perfect Pinch Rotisserie Chicken Seasoning. Here are a few more delicious ways to use it.
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