California Style Garlic Salt, a blend of salt, garlic and parsley, and olive oil and lemon juice add moistness and zesty flavor to grilled chicken breasts. Photo credit: Liren Baker from Kitchen Confidante.
Mix seasonings, oil and lemon juice in small bowl. Place chicken in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
Refrigerate 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.
Grill over medium heat 5 to 7 minutes per side or until chicken is cooked through.