Makes 4 servings.
Prep Time: 10 minutes
Cook Time: 5 minutes
INGREDIENTS
1/3 cup olive oil
4 cloves garlic, minced
1 pound large shrimp, peeled and deveined
1 1/2 teaspoons OLD BAY® Seasoning
1 tablespoon lemon juice
1 teaspoon McCormick® Parsley Flakes
DIRECTIONS
1. Heat oil in large skillet on medium heat. Add garlic; cook and stir 30 seconds or until fragrant. (Do not brown.)
2. Add shrimp and Old Bay; cook and stir 3 to 4 minutes or until shrimp turn pink. Stir in lemon juice and parsley.
3. Serve over cooked pasta or rice, if desired.
NUTRITION INFORMATION
per serving
Calories: 268
Fat: 20 g
Carbohydrates: 2 g
Cholesterol: 180 mg
Sodium: 394 mg
Fiber: 0 g
Protein: 20 g
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