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The distinctive flavor of eggnog in a martini – this creative cocktail will be a hit at your holiday party. Photo credit: Sydney Kramer from Crepes of Wrath.
4 ounces light cream
2 ounces white chocolate liqueur
1/4 teaspoon McCormick® Nutmeg, Ground
1/4 teaspoon McCormick® Rum Flavor
Fill cocktail shaker two-thirds full with ice. Add cream, white chocolate liqueur, nutmeg and rum extract; shake until well mixed and chilled.
Strain into a martini glass. Serve immediately.
Serving Suggestion: For an extra helping of holiday cheer, top martini with a dollop of Eggnog Whipped Cream.
Nutritional Information coming soon!