10m
PREP TIME
4hr
COOK TIME
5
INGREDIENTS
Servings: 9
Ingredients
- 1 package slow cookers limited edition tomato basil chicken and vegetables seasoning
-
2
pounds
boneless skinless chicken thighs, cubed
Substitutions available
- 2 pounds boneless skinless chicken breasts, cubed
- 1 package (8 ounces) sliced fresh mushrooms
- 2 cans (14 1/2 ounces each) diced tomatoes, undrained
- 1 can (6 ounces) tomato paste
INSTRUCTIONS
- 1 Place chicken and mushrooms in slow cooker.
- 2 Mix Seasoning Mix, tomatoes and tomato paste in bowl until blended. Pour over chicken and mushrooms; stir to coat. Cover.
- 3 Cook 8 hours on LOW or 4 hours on HIGH. Stir before serving. Serve over cooked pasta and sprinkle with Parmesan cheese, if desired.
- 4 Test Kitchen Tip: Stir in 1 package (6 ounces) baby spinach immediately after cooking.
TIPS AND TRICKS
Slow Cooker Tip: For best results, do not remove cover during cooking.
GET FLAVOR MAKER
Download the Flavor Maker app to discover recipes, plan meals, organize your spice pantry, earn points to redeem on shop.mccormick.com & more!
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.