Chicken Milanese

Simply prepared, Chicken Milanese is delicious. Also try it the way it's done in restaurants -- served on a bed of salad greens lightly tossed with an Italian vinaigrette. Photo credit: Kristen Doyle from Dine and Dish.
10m
PREP TIME
15m
COOK TIME
208
CALORIES
4
INGREDIENTS

Servings: 4

Ingredients

INSTRUCTIONS

  • 1 Preheat oven to 400°F. Empty Seasoning Mix into shallow dish. Add Parmesan cheese. Brush chicken with oil. Coat evenly on both sides with Seasoning Mix. Discard any remaining Seasoning Mix.
  • 2 Place chicken in single layer on foil-lined shallow baking pan sprayed with no stick cooking spray.
  • 3 Bake 15 minutes or until cooked through, turn chicken halfway through cook time.

TIPS AND TRICKS

Toss 1 bag (10 ounces) torn Romaine lettuce with Italian dressing. Place on serving platter. Top with prepared Chicken Milanese, cut into slices. Sprinkle with 1/4 cup shaved Parmesan cheese. Serve with lemon wedges.

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

NUTRITION INFORMATION

(per Serving)

Related Recipes

Reviews

Edit
Shopping List
    Edit
    Shopping List

    Personal List

      Shopping List

      Recipe

      ShoppingList_RecipeName

      View Recipe>>

      Ingredients

        Shopping List
        Go To Meal Planner