Asian Turkey Burgers

An alternative to traditional beef burgers – add Lawry’s® Sesame Ginger Marinade to ground turkey to make Asian turkey burgers.

Serves: 4
15 mins Prep time 12 mins Cook time
15 mins Prep time
12 mins Cook time
  • Mix broccoli slaw mix, 2 tablespoons of the marinade and mayonnaise in medium bowl; cover. Refrigerate until ready to serve.

  • Mix ground turkey, remaining 1/4 cup marinade and green onions in medium bowl until well blended. Shape into 4 patties.

  • Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). Toast rolls on the grill, open-side down, about 30 seconds.

  • Serve burgers on toasted rolls. Top with coleslaw

Nutrition information

(Amount per serving)

  • 477Calories: 477Cholesterol: 101mg
  • Sodium: 1235mgProtein: 26g
  • Total Fat: 25gSaturated Fat: 7g
  • Fiber: 3gCarbohydrate: 37g