Vanilla Slaw

A piquant slaw made with packaged broccoli coleslaw mix, available in the produce aisle. Photo credit: Monet Moutrie from Anecdotes & Applecores.

Serves: 6
Serving Size: 1/2 cup
10 mins Prep time
10 mins Prep time
  • Mix oil, vinegar, Dijon mustard, vanilla and sea salt in large bowl until well blended. Add broccoli coleslaw; toss to coat well. Cover

  • Refrigerate until ready to serve

Cooking tip

Serving Suggestion: Try serving Vanilla Slaw on Spicy Pulled Pork in Tart Cherry Sauce sandwiches.

Nutrition information

(Amount per serving)

  • 73Calories: 73Cholesterol: 0mg
  • Sodium: 130mgProtein: 0g
  • Total Fat: 7gFiber: 2g
  • Carbohydrate: 3g