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Mixed Pickling Spice

A mixture of whole and broken spices, seeds, and herbs used to flavor in the pickling process.

USAGE
Corned Beef & Cabbage
PLACE 3 pounds corned beef brisket, 2 quarts water, 1 onion, quartered, 2 tablespoons Pickling Spice and 1 teaspoon Minced Garlic in large saucepot.  Cover.

BRING to boil; reduce heat to low and simmer 2 hours.

ADD 8 small red potatoes and 2 cups baby carrots; simmer 30 minutes longer.

ADD 1 small cabbage, cut into wedges; simmer 15 minutes longer.
PRODUCT INGREDIENTS
CINNAMON, ALLSPICE, MUSTARD SEED, CORIANDER, BAY LEAVES, GINGER, CHILIES, CLOVES, BLACK PEPPER, MACE, CARDAMOM, AND SULFITING AGENTS.
AVAILABLE SIZE
1.50 ounces, UPC 5210000502
NUTRITIONAL INFORMATION
This product has no significant nutritional value per 1/4 tsp. serving.
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