McCormick Pure Vanilla derives its rich subtle flavor from the finest quality imported Vanilla Beans. A teaspoon of Pure Vanilla is a wonderful way to enhance the flavor of many foods. Vanilla is so versatile; it is one of the world's most loved and tantalizing flavors.
USAGE
Vanilla Rich Chip Cake
1 pkg. (18 1/4 oz.) yellow cake mix
1 pkg. (3 1/2 oz.) instant vanilla pudding mix
1 cup sour cream
1/2 cup each vegetable oil and water
4 eggs
1 tbsp. McCormick® Pure Vanilla Extract
1 cup mini chocolate chips
BEAT all ingredients, except chips, in large bowl with electric mixer on low speed just to moisten. Beat on medium speed 2 minutes.
STIR in chips. Pour into greased and floured 12-cup Bundt pan.
BAKE in preheated 350°F oven 50 minutes or until toothpick inserted in center comes out clean. Cool in pan 10 minutes. Invert cake onto wire rack. Cool completely. Sprinkle with powdered sugar, if desired.
Makes 16 servings.
Vanilla Butter Glaze: Mix 3 tbsp. butter, melted, 2 1/4 cups confectioners' sugar, 3 tbsp. water and 1 1/2 tsp. Extract until smooth. Let stand 3 minutes or until thickened.
USAGE
Enhance the flavor of your favorite cake, muffin, or brownie mix with 1 teaspoon of pure vanilla.
Round out the sweetness and boost the flavor of fruit salads by adding 1 teaspoon to 4 cups of fruit.
For richer flavor and enticing aroma, start with 1/4 teaspoon to one cup coffee, hot chocolate or tea.
Vanilla can also enhance the flavor of meat sauces, marinades and vinaigrettes.
Balance savory meat flavors by adding vanilla to sauces or glazes for chicken, pork or shellfish.
PRODUCT INGREDIENTS
VANILLA BEAN EXTRACTIVES IN WATER AND ALCOHOL (41%)
AVAILABLE SIZE
1.00 ounce, UPC 5210007086; 2.00 ounces, UPC 5210007103; 4.00 ounces, UPC 5210007106; 8.00 ounces, UPC 5210009008
NUTRITIONAL INFORMATION
This product has no significant nutritional value.