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Cuban Grilled Chicken with Salsa Fresca
Culinary "mix-mashing" is the mixing of ingredients and cooking methods from diverse cuisines. It is evident here with the pairing of Asian red curry seasoning and tempura cooking technique with the Latin American ingredients, masa and plantain. Photo credit: Adrianna Adarme from A Cozy Kitchen.
(amount per servings)
Total Calories: 413
Test Kitchen Tips:•Sriracha is a Thai-style hot chili sauce. It is made from sun-ripened chile peppers, vinegar, garlic, sugar and salt. It can be found in the Asian aisle of some supermarkets and in Asian groceries.•Masa harina is the flour made from dried corn kernels that have been soaked in limewater. It is used to prepare corn tortillas, tamales, pupusas and gorditas. It is available in the Latin, Mexican or baking aisle of supermarkets.
Recipe by McCormick
Recipe by Lawrys
Cook, submit and win! You’ve got until 4/30 at 11:59 p.m. to create a culinary masterpiece for Gourmet Garden using this month’s 4 ingredients. Home cooks, start your ovens.
The Gourmet Menu Collections help you find the perfectly paired four course menu for your next dinner party. You can even get a timeline that tells you exactly when to cook everything on the menu. Or you can choose to build your own menu by choosing each recipe one at a time.
This recipe features Curry Powder Red. Here are a few more delicious ways to use it.
Recipe by Gourmet