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Prep Time: 5 mins
Cook Time: 5 mins
Chocolate has been drunk as a beverage for thousands of years in what is now Mexico. Our version of Mexican hot chocolate includes both bittersweet and semi-sweet chocolate, cinnamon and ancho chile pepper.
(amount per serving)
Total Fat: 24g
Substitution Tip: Use 1 teaspoon McCormick® Gourmet Collection Chili Powder in place of the ancho chile pepper. Continue as directed.
Recipe by Gourmet
The Gourmet Menu Collections help you find the perfectly paired four course menu for your next dinner party. You can even get a timeline that tells you exactly when to cook everything on the menu. Or you can choose to build your own menu by choosing each recipe one at a time.