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Chile Pepper Ancho Chile Pepper Ancho The most popular of the dried chiles, ancho has a mild heat and a sweet fruity flavor. Add to chili, mole, salsas, and marinades and spice rubs for grilled meats. 0 out of 5 stars, based on 0 user reviews
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McCormick Gourmet™ Chile Pepper, Ancho

The most popular of the dried chiles, ancho has a mild heat and a sweet fruity flavor. Add to chili, mole, salsas, and marinades and spice rubs for grilled meats.

Product details

Ingredients

Ancho Chile Peppers And Silicon Dioxide (Added To Make Free Flowing).

  • UPC Code

    Size (OZ)

  • 521008400621.62
Usage tips

• Add 2 teaspoons to 2 cups chili, soups, sauces or salsas.
• Add 2 to 3 teaspoon per 4 servings to rubs or marinades for grilled meats, poultry or fish.

Featured Recipe

Recipe details

Hibiscus Ancho Sorbet

Serves: 5
Prep time: 15 mins

View full recipe >

Product nutrition information

This product has no significant nutritional value.

Ratings & Reviews: 1

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Comments

  • Caroline on 10/16/2015

    Just love the flavor . I use it on corn on the cob with Parmesan cheese and lime juice. It is great in chill and on pork roasts. Adds a wonderful aroma without a lot of heat which my husband appreciates.

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