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Strawberry Coconut Milk Smoothie

  • PLACE coconut milk in blender container. Add remaining ingredients; cover.

  • BLEND on high speed until smooth. Serve immediately.

  • Nutrition Information Per Serving: 282 Calories, Fat 18g, Protein 1g, Carbohydrates 29g, Cholesterol 0mg, Sodium 30mg, Fiber 1g

  • To use fresh strawberries: Use 3 cups halved strawberries in place of the frozen strawberries. Add 1 to 2 cups ice for desired consistency.

  • Strawberry-Banana Smoothie: Add 1 banana, sliced, and 1 teaspoon ground cinnamon with the strawberries.

  • Mixed-Berry Smoothie: Use 1 bag (16 ounces) frozen mixed berries or 3 cups mixed fresh berries in place of the strawberries.

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