Sprinkle this blend of Grill Mates® Applewood Rub, bacon and sea salt on grilled pork, chicken, beef, seafood and potatoes to add smoky flavor with a hint of sweetness. Also use to rim cocktail glasses for Bloody Marys.
5m
PREP TIME
3
INGREDIENTS
Servings: 72 (1/4 teaspoon)
Ingredients
- 3 tablespoons McCormick® Grill Mates® Applewood Rub
- 2 tablespoons coarse sea salt
- 2 tablespoons finely chopped crisply cooked bacon
KEY PRODUCTS
INSTRUCTIONS
- 1 Mix all ingredients in small bowl until well blended.
- 2 Store in tightly covered jar in refrigerator. If needed, break up any clumps before using.
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